History of Ancient Pottery: Greek, Etruscan, and Roman. Volume 2 (of 2) by Walters et al.

CHAPTER XXI

_ROMAN POTTERY: TECHNICAL PROCESSES, SHAPES, AND USES_ Introductory—Geographical and historical limits—Clay and glaze—Technical processes—Stamps and moulds—_Barbotine_ and other methods—Kilns found in Britain, Gaul, and Germany—Use of earthenware among the Romans—Echea—Dolia and Amphorae—Inscriptions on amphorae—Cadus, Ampulla, and Lagena—Drinking-cups—Dishes—Sacrificial vases—Identification of names.