All about coffee by William H. Ukers

In 1908, the Porto Rico coffee planters, presented a memorial to the Congress asking for a protective tariff of six cents a pound on all foreign coffees. Hawaii and the Philippines, also were to have benefited by the protection asked for. The Congress failed to grant the planters' prayer. This appeal for protection was repeated in 1921, when the Congress was asked to place a duty of five cents a pound on all foreign coffees. In 1908, J.C. Prims, of Battle Creek, Mich. was granted a United States patent on a corrugated cylinder improvement for a gas and coal coffee roaster of fifty to one hundred and thirty pounds capacity designed for retail stores. This machine was acquired the year following by the A.J. Deer Company, and was re-introduced to the trade as the Royal roaster. In 1908, Brazil's valorization-of-coffee enterprise was saved from disaster by a combination of bankers and the Brazil Government. A loan of $75,000,000 was placed, through Hermann Sielcken of New York, with banking houses in England, Germany, France, Belgium, and America. The complete story of this undertaking is told in chapter XXXI. In 1909, Ludwig Roselius brought to America from Germany the caffein-free coffee which for several years had been manufactured and sold in Bremen under the Myer, Roselius, and Wimmer patent. In 1910, the product was first sold here by Merck & Company under the name of Dekafa, later Dekofa, and in 1914, by the Kaffee Hag Corporation as Kaffee Hag. In 1911 all-fiber parchment-lined Damptite cans for coffee were introduced to the trade by the American Can Company. As a result of preliminary meetings of Mississippi Valley coffee roasters held in St. Louis in May and June, 1911, when the Coffee Roasters Traffic and Pure Food Association was organized, a national association under the same name was started in Chicago, November 16-17,